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Food for Thought - Ten Areas of Professional Liability Expenditures
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Food for Thought - Ten Areas of Professional Liability Expenditures

Food for Thought - Sponsored by Insurance Management Consultants, Inc.

7/27/2017
When: Thursday, July 13, 2017
5:30 pm to 6:30 pm (Check in begins at 5:00 pm)
Where: Center for Architecture and Design
14 E Peace Street
Raleigh, North Carolina  27604
United States
Contact: 919-463-0333


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FOOD FOR THOUGHT

BUSINESS OF ARCHITECTURE SUMMER SERIES

SPONSORED BY

 

Ten Areas of Professional Liability Expenditures

Thursday, July 27, 2017 | CfAD  | 14 E Peace Street | Raleigh, NC

5:30 pm to 6:30 pm (Check begins at 5:00 pm)

Credit: 1 LU | Cost: AIA Members: Free / Non-members: $25

Program:

Presenters will engage participants in a discussion and evaluation of prospective clients and projects that may lead to areas of exposure, risks, and claims. Ten areas of professional liability expenditures will be explored..

Learning Objectives:

1.  Upon completion of this program, participants will identify and explore areas of exposure, risks, and claims.

2.  Participants will evaluate exposures that lead to claims.

3.  Participants will distinguish various contract clauses to reduce risk.

4.  Participants will recognize and identify risky clients and projects that will lead to potential claims.

Presented by:

Stephen Agnew & Jeff Todd

 

 

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